Ceremonial grade matcha from Kyoto with beautifully balanced profile and brilliant vibrant green hue.
Ato Mukashi offers refined character through its smooth umami, gentle sweetness, and delicate bitterness. This ultra-fine, silky textured matcha whisks into luxuriously creamy froth with subtle floral notes and soft, grassy aroma, making it ideal for both traditional preparation and daily lattes.
Flavor Profile: Beautifully balanced with smooth umami, gentle sweetness, and delicate bitterness highlighting refined character.
Tasting Notes:
• Usucha: Smooth umami with gentle sweetness and subtle floral notes, luxuriously creamy froth
• Koicha: Rich preparation showcasing the refined balance of umami and delicate bitterness
